Cheese Bread

  1. Cheese Bread

Ingredients:
1 loaf French bread or Italian bread (sliced in half lengthwise)
4 tablespoons butter, melted
2 cloves garlic, minced
½ teaspoon Italian seasoning
¼ teaspoon salt
¼ teaspoon black pepper
1 ½ cups shredded mozzarella cheese
½ cup shredded cheddar cheese
¼ cup grated Parmesan cheese
1 tablespoon chopped fresh parsley (for garnish)

Directions:
Preheat Oven: Set to 375°F (190°C). Line a baking sheet with parchment paper.
Prepare Butter Mixture: In a small bowl, mix melted butter, minced garlic, Italian seasoning, salt, and black pepper.
Assemble the Bread: Place bread halves on the baking sheet, cut side up. Brush with the garlic butter mixture.
Add Cheese: Evenly sprinkle mozzarella, cheddar, and Parmesan over the bread.
Bake: Bake for 12-15 minutes, or until cheese is melted and bubbly.
Broil (Optional): Broil for 1-2 minutes for a golden, crispy top.
Finish & Serve: Sprinkle with fresh parsley, slice, and serve warm.
Serve & Time:
Serves: 6-8
Prep Time: 5 minutes
Cook Time: 15 mi

Leave a Comment